1 stick of butter/margarine
1/4 c milk
2/3 c sugar
1/2 c brown sugar
1 c crushed graham crackers
1/2 c chocolate chips
1/2 c butterscotch chips
2/3 c peanut butter
Line a 9x13 pan with Club crackers. Melt butter. Add milk, sugar, brown sugar and graham crackers. Mix ingredients and boil for five minutes. Spread over crackers and pan. Add another layer of crackers. Melt chocolate chips, butterscotch chips and peanut butter and add to the top layer of crackers. Refrigerate for three hours to set.
i will take some, thank you :)
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